We will be exploring coffees of the world from the “ground” up. Gain knowledge on roast levels, brew types and grind levels on several of the most popular country origins of your “morning cup of joe.” Discover the difference fresh roast makes. We will explore roast level and brew methods. Participants will get a pound of fresh Roast to take home with them.
For more information, contact Lorna Pritchard at 402-461-2431; toll-free in Nebraska at 877-222-0780, ext. 2431; or by email at [email protected]. She also will take your registration if you prefer not to register online.
Date: Saturday, Oct. 24, 2026
Time: 8-11 a.m.
Cost: $54
Instructor: Troy Davis
Code: AVOR 3000 DHE49
Address: 23 N. Laird Ave. #20
Location: Roast Coffee Company
