Join us for a three-part series featuring one-hour classes designed for gardeners of all experience levels. Explore the basics of composting and building healthy soil, learn how fermentation can be used for food preservation and discover how to properly prepare and “button up” your fall garden for winter fallow and the next growing season. Gain practical tips and inspiration to help your garden thrive year after year.
For more information, contact Janet Eppenbach at 308-398-7478 or by email at [email protected]. She also will take your registration if you prefer not to register online.
Class Type: Home & Garden
Dates: Tuesdays, Oct. 3-27, 2026
Time: 6:30 – 8 p.m.
Cost: $60
Instructor: Caleb Pollard
Code: AVOR 1700 COE11
Address: 1514 K St.
Location: CCC-Ord
